This Father’s Day, we’re giving Dad exactly what he wants: generous food, great wine and quality time around the table.
Settle in for French classics and live jazz at La Louisiane, give Dad the Director’s Cut at Anchovy Bandit, bring back two Bandit favourites over pizza and red wine, or go all out with premium steak, rock lobster and Lark whisky at Tarantino’s.
Tables—and some very special upgrades—are limited, so now is the time to make your Father’s Day plans.
