La Louisiane Vegan Menu
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BEETROOT 20
Coconut Cream, Dill Oil
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GREEN CABBAGE 26
Mustard sauce
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SEASONAL MUSHROOMS 36
Sautéed Mushroom, Spinach.
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FRIES 16
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SEASONAL GREEN VEGETABLES 18
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MESCLUN SALAD 18
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VEGAN VACHERIN 20
Vegan Meringue, Cherry Sorbet, Peach Sorbet, Hazelnut Biscuit