Banquet Menu 

Premium Banquet Menu

Coffin Bay Pacific Oysters

Green Tomato, Chive, XO

Kaviari Oscietra Caviar Bump

& Mini Louis Roederer Champagne

Southern Bluefin Tuna

Anchovies, Stracciatella, Pink Pepper

BBQ'd Squid

Pesto, Crispy Chilli

Sourdough Focaccia

Bone Marrow Butter, Bresaola, Anchovies

Wagyu Intercostal Skewers

Wasabi, Pickled Onion, Black Garlic (2pcs)

Southern Rock Lobster Roll

Finger Lime, Tobiko Roe, Chive, Crème Fraîche, Lettuce

Ravioli di Roma
Ricotta, Parmigiano, Kelp Butter, Wakame Oil, Parmesan Rind Brodo

Hand-Cut Egg Tagliarini

Moreton Bay Bug, Yuzu Koshu, Smoked Tomato

Fettuccine
South Australian Truffle, Butter, Parmigiano

Rigatoni

Italian Chilli, Vodka Sauce, Stracciatella

Mafaldine

Goolwa Pipi Vongole, Nduja, Cavolo Nero

Campanelle

Duck Ragu, Porcini, Parmigiano

Sir Harry MB9 Wagyu T-Bone 1kg

Condiments

O’Connor MB3 New York Strip 250g

Green Peppercorn Sauce

Marble King MB9 Wagyu Sirloin

Half South Australian Rock Lobster, Béarnaise, Trout Roe, Espelette

Wood-Fired Leek

Caramelised Miso, Hazelnuts, Currants, Rocket

Market Fish 

Bullhorn Pepper, Potato, Furikake

Pork Tomahawk 500g

Grilled Radicchio, Agrodolce Piccante, Sesame

Shoestring Fries 

Chicken Salt, Parmigiano, Truffle Oil

Insalata

Witlof, Apple, Pear, Walnut, Ricotta, Smoked Vinaigrette

Roasted Jerusalem Artichoke

Tonnato, Ananda Organic Capers, Espelette Pepper

Tiramiso 

Coffee Sponge, Amaretto, Miso Caramel 

Bombe Alaska

Passionfruit, Coconut, Pineapple, Rum

Fig Leaf Panna Cotta

Rhubarb Granita, White Chocolate

AMARO

Braulio

Campari 

Aperol 

Cocchi Vermouth di Torino 

Ragazzi Succo 

Averna 

Meletti

VINO DOLCE

2022 Monte Ronca Recioto di Soave (500mL)

Veneto, ITL 

NV Curatolo Arini Marsala Superior Dolce

Sicily, ITL 

DESSERT COCKTAILS 

Ristretto 

Mr Black, Jameson, Montenegro Cream

Negroni 

Gin, Campari, Antica Formula